½ cup ketchup
2 2/3 cups honey
2 tablespoons low salt soy sauce
2 cloves crushed garlic
6 pork chops
Preheat grill for medium heat and lightly oil the grate.
Whisk ketchup, honey, soy sauce, garlic together in a bowl for the glaze.
Cook the pork chops on both sides on the preheated grill.
Brush lightly each pork chop with the glaze on each side of the chops as they cook. Grill until until cooked and no longer pink in the center, about 10 minutes per each side.
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