Monday, December 16, 2013

Italian Croutons

5 cups (1 inch) Italian bread cubed
1/4 cup butter melted
1/2 teaspoon of garlic powder
1/4 teaspoon of ground red pepper

Preheat oven 350

On a rimmed large baking sheet, place bread, drizzle with melted butter, sprinkle with garlic powder and red pepper. Toss well, and bake for 15 minutes or until golden brown and crisp.  Mix occasionally so it is evenly golden and crisp.  Cool and serve with salad.

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