Ice Cream Affogato

          Affogato is a typically Italian way to enjoy ice cream 

•  1 pint chocolate ice cream  or vanilla ice cream

•  10 tablespoons finely chopped semisweet chocolate

•  8 tablespoons hot freshly brewed espresso coffee

•  8 tablespoons dark rum

Divide your  ice cream into 4 dessert bowls. Spoon 2 tablespoons each of chocolate or vanilla ice cream, espresso, and rum over ice cream and serve immediately.